Colorado WIC Program >> Longmont WIC Clinics >> Boulder County Public Health - Longmont WIC Clinic

Boulder County Public Health - Longmont WIC Clinic - Longmont WIC Clinics

  • Name
  • Boulder County Public Health - Longmont WIC Clinic
  • Address
  • 529 Coffman Street
    Longmont, CO 80501
  • Phone Number
  • (303) 678-6130
  • Fax
  • Operation hours
  • Mon - Fri: 8:00am - 4:30pm
  • Type
  • Clinic/Application Site
  • Services Offered
  • Supplemental nutritious foods; Nutrition and breastfeeding information; Referral to other health and nutrition services
  • Description
  • WIC promotes and maintains the health and well-being of nutritionally at-risk pregnant, breastfeeding, and postpartum women and infants and children by providing: Supplemental nutritious foods, Nutrition and breastfeeding information, Referral to other health and nutrition services
  • Phone 2
  • Contact Person
  • E-Mail
  • WIC Foods
  • Canned Fish; Eggs; Fruits and Vegetable; Baby Food: Meats, Fresh Bananas, Infant Formula, Fruits and Vegetables, Infant Cereal; Milk; Cheese; Dry Beans, Peas and Lentils; Canned Beans; Peanut Butter; Tofu; Soy Beverage; Whole Grains; Whole Grain Bread; 100% Juice; Breakfast Cereal

Leave your comment:

 
 

Ask the Community

Connect, Seek Advice, Share Knowledge

Question by User (8 days ago): Has anyone tried this service before? How was your experience?

Question by User (8 days ago): Have you had any interactions with the office staff? If so, how was your experience with them?

Notes

Are you the owner or director of this program?

Update Program Information

If you notice any inaccurate information on this page, please let us know so we can correct.

Report Incorrect Information

WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.