WIC is a program that provides supplemental foods for the low-income breastfeeding or expectant women, and your preschool children (not older than 5 years). You can reserve your application for this program in any of the state agencies countrywide and have access to supplemental foods, and nutrition education. If you do qualify to be a participant of this program, the United States government will issue you with monthly checks or vouchers to purchase supplemental foods.
WIC is a Supplemental Nutrition Program for Women, Infants and Children. It is federally funded by the United States Department of Agriculture. The American Red Cross WIC Program is unique to San Diego . The San Diego/Imperial Counties Chapter is currently the only American Red Cross chapter in the country that administers the WIC Program. This WIC/Red Cross partnership developed when the WIC Program was first initiated in the state of California in 1974. Red Cross Nursing personnel were working with pregnant, inner city teens and saw that administration of the WIC Program seemed a perfect way to assist these young mothers. The San Diego/Imperial Counties Chapter of the American Red Cross proudly brings a 100 year history of health promotion and humanitarian service to our administration of the WIC Program.
WIC is the Special Supplemental Nutrition Program for Women, Infants, and Children that serves to safeguard the health of low-income women, infants, and children up to age 5 who are at nutritional risk by providing nutritious supplemental foods, health and nutrition screening and education, breastfeeding support, and referrals to healthcare.
The SPCC WIC Program provides eligible families with a variety of nutritious foods, client-centered nutrition education and breastfeeding support along with referrals to community resources to promote and enhance good health. SPCC's WIC program (Special Supplemental Nutrition Program for Women, Infants and Children) serves over 5,000 women, infants and children throughout Ontario, Wayne, Yates, Seneca and Eastern Monroe counties. WIC serves income eligible pregnant, postpartum and breastfeeding women, infants and children up to age 5.
Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is a public health program that serves pregnant and postpartum women, and children under the age of five. The mission of WIC is to safeguard the health of low-income women, infants, and children up to age 5 who are at nutritional risk by providing nutritious foods to supplement diets, nutrition education, and referrals to health care and other social services. WIC is based on the premise that early intervention programs during critical times of growth and development can help prevent medical and developmental problems.
WIC is the Special Supplemental Nutrition Program for Women, Infants and Children. This public health program is designed to improve health outcomes and influence lifetime nutrition and health behaviors in a targeted, at-risk population. Nutrition education is the cornerstone of the WIC Program.
WIC stands for Women, Infants and Children. WIC is the Special Supplemental Foods Program for Women, Infants and Children. WIC provides nutritious foods as well as nutrition counseling and education for its participants. It is a federally funded program of the United States Department of Agriculture. In New York State, WIC is part of the Department of Health.