Georgia WIC Program >> Blue Ridge WIC Clinics >> Fannin County WIC Clinic

Fannin County WIC Clinic - Blue Ridge WIC Clinics

  • Name
  • Fannin County WIC Clinic
  • Address
  • 95 Ouida Street
    Blue Ridge, GA 30513
  • Phone Number
  • (866) 942-9675
  • Fax
  • (706) 632-3986
  • Operation hours
  • Mon, Wed, Thurs: 8:00am - 4:30pm, Tues: 8:00am - 7:00pm, Fri: 8:00am - 1:30pm
  • Type
  • Clinic/Application Site
  • Services Offered
  • Nutrition Assessment; Health Screening; Medical History; Body Measurements (Weight and Height); Hemoglobin Check; Nutrition Education; Breastfeeding Support; Referrals to other Health and Social Services; Vouchers for Healthy Foods
  • Description
  • WIC serves women, infants, and children in families with income at or below 185 percent of the federally poverty level or enrolled in Medicaid; and who are at risk for nutritional deficiencies. Participant categories consist of pregnant, postpartum and breast-feeding women; infants and children up to their fifth birthday.
  • Phone 2
  • Contact Person
  • E-Mail
  • cayce.edwards@dph.ga.gov
  • WIC Foods
  • Fruits & Vegetables; Milk; Soy Products; Cheese; Eggs; Whole Grains; Peanut Butter; Beans/Peas/Lentils; 100% Juice; Cereal; Infant Foods; Fish

Leave your comment:

 
 

Ask the Community

Connect, Seek Advice, Share Knowledge

Question by User (1 month ago): Has anyone tried this service before? How was your experience?

Question by User (1 month ago): Have you had any interactions with the office staff? If so, how was your experience with them?

Notes

Are you the owner or director of this program?

Update Program Information

If you notice any inaccurate information on this page, please let us know so we can correct.

Report Incorrect Information

WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.