Kentucky WIC Program >> Owensboro WIC Clinics >> GRDHD WIC @ Daviess County Health Center

GRDHD WIC @ Daviess County Health Center - Owensboro WIC Clinics

  • Name
  • GRDHD WIC @ Daviess County Health Center
  • Address
  • 1600 Breckinridge
    Owensboro, KY 42303
  • Phone Number
  • (270) 686-7744
  • Fax
  • (270) 926-8677
  • Operation hours
  • Type
  • Clinic/Application Site
  • Services Offered
  • Nutrition education and services; Breastfeeding promotion and education; Monthly food prescription of nutritious foods; Access to maternal, prenatal and pediatric health-care services
  • Description
  • Research shows that good nutrition during early childhood decreases the chance of anemia, reduces health care costs, and enhances memory development and a child’s ability to learn. Poor nutrition during the first five years of life will affect that person for the rest of their life. WIC (Women, Infants & Children Supplemental Food Program) is a nutrition program that helps pregnant, postpartum and breastfeeding women, infants from birth to age 1, and children to age 5 eat well, stay healthy, and learn about nutrition. Nutrition education and counseling, nutritious foods, and help accessing other health care services during important times of growth and development are provided. Food vouchers are redeemable at approved groceries and pharmacies throughout the Green River District. To be eligible for WIC services, clients must be at nutritional risk and have an income that is at or below 185% of poverty, or receive or be Medicaid eligible, or receive food stamps.
  • Phone 2
  • Contact Person
  • E-Mail
  • WIC Foods
  • Milk; Cheese; Iron-Fortified Cereal; Juice; Eggs; Dry Beans; Peanut Butter; Iron-Fortified Infant Formula; Carrots; Tuna

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WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.