Wisconsin WIC Program >> Monroe WIC Clinics >> Green County Health Department WIC

Green County Health Department WIC - Monroe WIC Clinics

  • Name
  • Green County Health Department WIC
  • Address
  • N3150 Hwy 81
    Monroe, WI 53566
  • Phone Number
  • (608) 328-9390
  • Fax
  • (608) 325-7575
  • Operation hours
  • Type
  • Clinic/Application Site
  • Services Offered
  • Nutrition Education; Breastfeeding Education and Support; Supplemental Nutritious Foods, Referrals to other Healthy and Nutrition Services
  • Description
  • The Women, Infants and Children Program provides food and nutrition information to help keep pregnant and breastfeeding women, infants and children under five years of age healthy and strong.
  • Phone 2
  • Contact Person
  • E-Mail
  • info@greencountywi.org
  • WIC Foods
  • Fresh Fruits & Vegetables; Canned Fruits; Frozen Fruits; Canned Tomato Products; Canned Vegetables; Frozen Vegetables; Bottled 100% Juice; Frozen 100% Juice; Beans, Peas, Lentils; Peanut Butter; Canned Fish; Cold Cereals; Hot Cereals; 100% Whole Wheat Bread, Buns, Rolls; Brown Rice; Tortillas/Wraps; Milk; Soy Milk; Cheese; Eggs; Infant Cereals; Formulas & Liquid Nutrition Products; Infant Fruits & Vegetables; Infant Meats

Leave your comment:

 
 

Ask the Community

Connect, Seek Advice, Share Knowledge

Question by User (1 month ago): Has anyone tried this service before? How was your experience?

Question by User (1 month ago): Have you had any interactions with the office staff? If so, how was your experience with them?

Notes

Are you the owner or director of this program?

Update Program Information

If you notice any inaccurate information on this page, please let us know so we can correct.

Report Incorrect Information

WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.