Arkansas WIC Program >> Brinkley WIC Clinics >> Monroe County Health Unit - Brinkley WIC
Monroe County Health Unit - Brinkley WIC - Brinkley WIC Clinics
- Name
- Monroe County Health Unit - Brinkley WIC
- Address
- 306 W. King Drive
Brinkley, AR 72021
- Phone Number
- (870) 734-1461
- Fax
- (870) 734-1466
- Operation hours
- Mon - Fri: 8:00am - 4:30pm
- Type
- Clinic/Application Site
- Web Site
- Services Offered
- Supplemental Foods; Nutrition Education; Information, Support and Encouragement for breastfeeding; Referrals for other Health Services
- Description
- The WIC program is the Special Supplemental Nutrition Program for Women, Infants and Children. The Arkansas WIC Program is administered by the Arkansas Department of Health through a grant provided by the Food and Nutrition Service (FNS) of the United States Department of Agriculture (USDA). Pregnant, breastfeeding and postpartum women, infants and children under age 5 may qualify if they live in Arkansas, have a nutritional need and have an income at or below WIC guidelines or receive Medicaid, ARKids, TEA or SNAP (Food Stamps). Information about WIC can be obtained from any local county health unit between the hours of 8:00 a.m. and 4:30 p.m. Monday through Friday.
- Phone 2
- Contact Person
- Misty Williams
- WIC Foods
- Infant Formula; Infant Cereal; Milk & Cheese; Whole Grains; Cereal; Vegetables & Fruits; Eggs; Peanut Butter; Fish; Dry Beans; Canned Beans; Juice
Leave your comment:
Ask the Community
Connect, Seek Advice, Share Knowledge
Question by User (8 days ago): Has anyone tried this service before? How was your experience?
Question by User (8 days ago): Have you had any interactions with the office staff? If so, how was your experience with them?
WIC Resources
- WIC Breast Feeding Support
Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies. - WIC Eligibility Criteria
To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.