Wisconsin WIC Program >> Beloit WIC Clinics >> Nutrition And Health Associates Inc. - Rock County Wic Program (beloit)

Nutrition And Health Associates Inc. - Rock County Wic Program (beloit) - Beloit WIC Clinics

  • Name
  • Nutrition and Health Associates Inc. - Rock County WIC Program (Beloit)
  • Address
  • 46 Eclipse Center
    Beloit, WI 53511
  • Phone Number
  • (608) 362-1566
  • Fax
  • Operation hours
  • Mon, Wed, Thurs: 8:30am - 4:30pm; Tues: 9:00am - 7:00pm; Fri: 8:00am - 1:00pm
  • Type
  • Clinic/Application Site
  • Web Site
  • http://nhawic.org/
  • Services Offered
  • Information on how to use WIC foods to improve health; An eWIC Card to use at the grocery store for foods that help keep you and your children healthy and strong; Help getting immunizations for your children; Discussions on food shopping, storage and preparation; Information on healthy eating during pregnancy, breastfeeding and tips on feeding your child; Referrals to doctors, dentists, and programs like Food Share, Medicaid, Healthy Start, Head Start, and Badger Care
  • Description
  • The Women, Infants and Children Program (WIC) provides food and nutrition information to help keep pregnant and breastfeeding women, infants and children under five years of age healthy and strong.
  • Phone 2
  • Contact Person
  • E-Mail
  • WIC Foods
  • Fresh Fruits & Vegetables; Canned Fruits; Frozen Fruits; Canned Tomato Products; Canned Vegetables; Frozen Vegetables; Bottled 100% Juice; Frozen 100% Juice; Beans, Peas, Lentils; Peanut Butter; Canned Fish; Cold Cereals; Hot Cereals; 100% Whole Wheat Bread, Buns, Rolls; Brown Rice; Tortillas/Wraps; Milk; Soy Milk; Cheese; Eggs; Infant Cereals; Formulas & Liquid Nutrition Products; Infant Fruits & Vegetables; Infant Meats

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WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.