Colorado WIC Program >> Cripple Creek WIC Clinics >> Teller County Public Health Department - Cripple Creek Wic Clinic

Teller County Public Health Department - Cripple Creek Wic Clinic - Cripple Creek WIC Clinics

UPDATE
  • Name
  • Teller County Public Health Department - Cripple Creek WIC Clinic
  • Address
  • 166 E. Bennett Ave.
    Cripple Creek, CO 80813
  • Phone Number
  • (719) 687-6416
  • Fax
  • Operation hours
  • Type
  • Clinic/Application Site
  • Web Site
  • http://www.co.teller.co.us/
  • Services Offered
  • Personalized nutrition consultations; Breastfeeding information, support and referrals; Checks to buy free, healthy food to supplement what you already buy; Referrals for medical and dental care, health insurance, child care, housing, lactation support and other services that can benefit the whole family; Nutrition and health education on a variety of topics, including meal planning, maintaining a healthy weight, picky eaters, caring for a new baby, working and breastfeeding, and shopping on a budget
  • Description
  • WIC is a nutrition program that provides nutrition and health education, healthy food and other services free of charge to Colorado families who qualify. WIC is administered by the Colorado Department of Health and Environment. Residents of Teller County and Southern Park County obtain services through Teller County Public Health.
  • Phone 2
  • Contact Person
  • Kim Burgess
  • E-Mail
  • WIC Foods
  • Canned Fish; Eggs; Fruits and Vegetable; Baby Food: Meats, Fresh Bananas, Infant Formula, Fruits and Vegetables, Infant Cereal; Milk; Cheese; Dry Beans, Peas and Lentils; Canned Beans; Peanut Butter; Tofu; Soy Beverage; Whole Grains; Whole Grain Bread; 100% Juice; Breakfast Cereal

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WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.