Montana WIC Program >> Thompson Falls WIC Clinics >> Thompson Falls Wic

Thompson Falls Wic - Thompson Falls WIC Clinics

UPDATE
  • Name
  • Thompson Falls WIC
  • Address
  • 1111 Main St
    Thompson Falls, MT 59873
  • Phone Number
  • (406) 827-6925
  • Fax
  • Operation hours
  • 1st, 2nd, 4th Mon, 3rd Tues: 8:00am - 5:00pm
  • Type
  • Clinic/Application Site
  • Web Site
  • http://co.sanders.mt.us/
  • Services Offered
  • Breastfeeding support; Benefits to buy healthy foods; Health and social service referrals; Nutrition education
  • Description
  • The mission of WIC (Women Infants and Children) is to safeguard the health of low-income women, infants, and children up to age 5 who are at nutrition risk by providing nutritious foods to supplement diets, information on healthy eating, and referrals to health care. WIC is a supplemental nutrition program for pregnant or breastfeeding women, infants and children up to 5 years of age. It provides short-term, low-cost, preventative health services for families in need of nutritional support. WIC foods add protein, iron, calcium, vitamins A and C. Participants may receive milk, cheese, eggs, cereal, juice, legumes (dried peas and beans), peanut butter, whole grain foods, fruits and vegetables, tuna, carrots, infant formula, and infant cereal, fruits, vegetables and meats.
  • Phone 2
  • (406) 827-6931
  • Contact Person
  • Karen Dwyer
  • E-Mail
  • kdwyer@mt.gov
  • WIC Foods
  • Milk; Cheese; Soy Beverage; Yogurt; Peanut Butter; Beans, Peas, and Lentils; Breakfast Cereals; Whole Grains; 100% Juice; Eggs; Canned Fish; Infant Formula; Infant Cereal; Baby Food Meats; Baby Foods - Vegetables/Fruits; Fresh Vegetables & Fruits; Frozen Vegetables

Leave your comment:

 
 

WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.