New York WIC Program >> Newfield Hamlet WIC Clinics >> Tompkins County WIC - Newfield

Tompkins County WIC - Newfield - Newfield Hamlet WIC Clinics

  • Name
  • Tompkins County WIC - Newfield
  • Address
  • 227 Main St
    Newfield Hamlet, NY 14867
  • Phone Number
  • (607) 274-6630
  • Fax
  • (607) 274-6620
  • Operation hours
  • 1st Thurs (March, June, Sept., Dec.): 9:00am - 4:00pm
  • Type
  • Clinic/Application Site
  • Services Offered
  • Nutritious Foods; Nutrition Education; Referrals To Community Services
  • Description
  • The Special Supplemental Nutrition Program for Women, Infants and Children (WIC) provides nutritious foods, nutrition education, and referrals to community services for low-income pregnant and post-partum women and their children under five years of age. Breastfeeding support is available.
  • Phone 2
  • Contact Person
  • E-Mail
  • WIC Foods
  • Milk; Soy Beverage; Cheese; Tofu; Eggs; Infant Cereal; Infant Formula; Canned Fish; Brown Rice; Baby Food - Vegetables and Fruits; Baby Food - Meats; Dried Beans, Peas, and Lentils; Peanut Butter; Breakfast Cereals for Women and Children; Whole Grain Soft Corn Tortillas; Whole Grain Bread Products; 100% Juice; Vegetables & Fruits

Leave your comment:

 
 

Ask the Community

Connect, Seek Advice, Share Knowledge

Question by User (1 month ago): Has anyone tried this service before? How was your experience?

Question by User (1 month ago): Have you had any interactions with the office staff? If so, how was your experience with them?

Notes

Are you the owner or director of this program?

Update Program Information

If you notice any inaccurate information on this page, please let us know so we can correct.

Report Incorrect Information

WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.