Oregon WIC Program >> Pendleton WIC Clinics >> UMCHS - Pendleton WIC

UMCHS - Pendleton WIC - Pendleton WIC Clinics

  • Name
  • UMCHS - Pendleton WIC
  • Address
  • 200 SE Hailey Ave., Suite 115
    Pendleton, OR 97801
  • Phone Number
  • (541) 966-3354
  • Fax
  • (541) 966-3351
  • Operation hours
  • Regular Hours: Mon - Fri: 8:00am - 4:30pm; Summer Hours: Mon - Thurs: 8:00am - 5:30pm, Fri: 8:00am -
  • Type
  • Clinic/Application Site
  • Services Offered
  • Supplemental nutritious foods; Nutrition education and counseling at WIC clinics; A Registered Dietitian is available for high risk counseling; Lactation education and support; Screening and referrals to other health, welfare and social services
  • Description
  • WIC stands for Women, Infants and Children. The WIC program serves pregnant, postpartum and breastfeeding women and infants and children under age 5 who have health or nutrition risks. Applicants must meet four criteria to be eligible for WIC: Live in Oregon; Be a pregnant, postpartum or breastfeeding woman; an infant or a child under 5 years old; Have a household income less than 185% of poverty guidelines; Have a nutritional need or risk
  • Phone 2
  • Contact Person
  • E-Mail
  • WIC Foods
  • Fruit and Vegetables (Fresh, Frozen); Whole Grains (100% Whole Wheat Bread, Soft Corn Tortillas, Brown Rice); Milk (Whole Milk, Reduced-Fat Milk (2%), Acidophilus Milk, Lactose-Free Milk, Dry Non-Fat Milk, Evaporated Milk, Meyenberg Goat Milk (evaporated, fresh or powdered); Eggs; Soy Milk/Beverage; Cheese; Canned Fish (Tuna, Pink Salmon, Sardines); Cereal (Hot Cereal, Cold Cereal); 100% Juice; Baby Foods (Baby Food Fruit and Vegetables, Baby Food Meat); Baby Cereal; Dry Peas, Beans and Lentils; Peanut Butter; Infant Formula

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WIC Resources

  • WIC Breast Feeding Support
    Breastfeeding is essential in infant development and is recommended by the Women, Infant, and Child Program to be the best way of feeding babies.
  • WIC Eligibility Criteria
    To qualify for WIC benefits, applicants must meet Categorical, Residential, Income and Nutritional Risk Requirements.